Let us cook for you!

A cheese and chard tart made with Laguiole, a delicious local cheese.

A cheese and chard tart made with Laguiole, a delicious local cheese.

Let Marion prepare you a delicious four course meal, served on the terrace and featuring recipes and ingredients from the local area. I’m happy to cater for special dietary needs – just let me know!

Wherever possible I use freshly-picked fruit, vegetables and herbs from the garden, and whatever is at its best in the local market.
Four courses, including unlimited wine
30 Euros per head (15 Euros for children)